
Wine
Alessio Brandolini

Lombardia
Alessio Brandolini
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The winery
Alessio Brandolini is a family-owned winery located in San Damiano al Colle, in the heart of the Oltrepò Pavese wine region of northern Italy. Founded in 1873 by Carlo Brandolini, the estate has been passed down through four generations, preserving a deep connection to the land and a commitment to quality viticulture. Today, Alessio Brandolini, a trained winemaker and independent winegrower, leads the winery by combining tradition, technical expertise, and innovation to produce wines that express the character and heritage of Oltrepò Pavese.

7 pts / bottle
Wine details
Al Negrès is a Provincia di Pavia IGT Pinot Nero produced from vineyards located in the sunlit hills of San Damiano al Colle, in the heart of Oltrepò Pavese. Made exclusively in favorable vintages from 100% Pinot Nero grapes, it combines elegance and varietal expression. Garnet red in color, it reveals intense aromas of sour cherry, red currant, and delicate spicy nuances. On the palate, it is warm, balanced, and refined, with good structure, vibrant freshness, and a long, persistent finish.
Region
A region of sharp contrasts — from the fog-draped Oltrepò Pavese plains to the glacier-carved moraines of Franciacorta and the steep granite terraces of Valtellina. Franciacorta has established itself as Italy's most serious sparkling appellation, produced exclusively by traditional method with extended ageing; Valtellina's Nebbiolo — grown at altitude on near-vertical slopes — yields wines of Alpine tension and extraordinary longevity. For B2B buyers, Lombardy offers two high-prestige, low-volume niches with strong positioning at the fine dining and premium retail level.
Typical grapes of the region

Wines from Alessio Brandolini