
Wine

Emilia-Romagna
Mossi 1558
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The winery
After five centuries and fifteen generations of growers, Mossi 1558 keeps a living heritage of people, vines and Colli Piacentini flavour. On the hills of Ziano Piacentino it farms native Barbera and Croatina for reds, Ortrugo and Malvasia di Candia Aromatica for whites, and the rare Malvasia Rosa. Since 2014 Marco Profumo has led the estate with the same family passion. Visits include the Museo Contadino; tastings with local DOP foods are by appointment.

2 pts / bottle
Wine details
Malvasia Frizzante, Colli Piacentini DOC, is 100% Malvasia di Candia Aromatica from Albareto at 240 m. Soft pressing, fermentation at 18°C to keep the grape's perfume, then autoclave with reserved sweet Malvasia must. Pale straw with an elegant fine mousse. Finely aromatic, with Abate pear and meadow flowers; soft, pleasantly savoury, echoing pear on the palate. Serve at 10°C with aged Parma ham, Piacenza salumi, seafood and pumpkin risotto.
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Wines from Mossi 1558