Wine
Barbera d’Alba La Gemella (2024)
Viberti
Piemonte
Viberti
Available in 3 countries
- France
- Spain
- Poland
- Belgium
- Netherlands
- Denmark
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The winery
Viberti is a family estate founded in 1923 in Vergne, Barolo, when Cavalier Antonio Viberti began vinifying Dolcetto, Barbera and Nebbiolo for guests of his Locanda del Buon Padre. Today Claudio Viberti, third generation, manages over 26 hectares across the Langhe with a team focused on single-vineyard expression. The estate produces Barolo from an assemblage of ten MGAs as well as single-vineyard wines from Monvigliero and San Lorenzo di Verduno. Recent investments include Timorasso in the Colli Tortonesi, Dolcetto at Dogliani and Barbera between Montegrosso d'Asti and Agliano.
B2B Price
3 pts / bottle
Wine details
- Type
- Red
- Vintage
- 2024
- Region
- Piemonte
- Grape variety
- Barbera
- Alcohol
- 14 %
- Bottle size
- 750 ml
- Certifications
- DOC
Description
100% Barbera d'Alba DOC from two high-density plantings in Vergne, Barolo - Costa di Vergne at 430m, 4,800 vines/ha on compact soils, and Cascina Nuova at 380m, over 8,000 vines/ha on looser soils. Hand-harvested in 20kg crates, 8-10 days in horizontal submerged-cap fermenters at 30°C, malolactic in stainless steel for 40 days, 10 months aging in the same tanks with slow lees stirring to extract mannoproteins and build texture. Ruby with violet hints; cherry, maraschino, blackberry and cassis. 1…
Region
Piemonte
The Langhe and Monferrato hills produce Nebbiolo of extraordinary depth and precision. Barolo and Barbaresco anchor premium lists; Barbera and Dolcetto offer immediate character. Arneis and Timorasso are gaining fast international momentum among sommeliers.
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